Ruby Friday After Hours Begins! - May 24th

Join us as we begin our summer Friday After-Hours! As a special treat, nationally prominent chefs Mary Cressler & Sean Martin (Vindulge - The Fire & Wine Cookbook - featured in the Wall Street Journal) will start off the season with a Bar-B-Q cooking demonstration starting at 5pm.

Sample the amazing dishes, wine and have fun!

Guest UserMay 6, 2023Ruby Vineyard & Winery

World Chardonnay Day Special Flight May 23rd - May 27th

Sample our '17, '18, '19, '21 and '18 Reserve Chardonnays. A great opportunity to see how well Ruby Chardonnays age and to pick up some library wines to add to your cellar!

Guest UserMay 2, 2023Ruby Vineyard

Magic in the Mountains - Chehalem Winegrowers Tasting at the Allison Inn - June 1st

Join us at the Allison Inn (Newberg, Oregon) to learn more about your local viticultural areas. A great way to explore the similarities and differences in the wines of this region, rare because the Chehalem Mountains AVA has three soil types upon which the wine grapes are grown.